A restaurant without a menu, how great is that? Well, here we were a few years ago at just that restaurant in Essaouira, Morocco, a nondescript fishing village with more atmosphere than monuments. We took the local bus from Marrakesh, the grand taxis and the tours were just too expensive. The bus costs us a couple pf Dirhams but it took forever. We finally reached it, walked around a little bit and sat down for lunch. The only food available were platefuls of fried fish. You can order as many plates as you want and just eat with your fingers, dipped the fish in a chili sauce. It was the greatest experience. You don't even need to clean up, just wipe the bones down to the floor, the stray cats will help you clean up. We saw some fishermen come in with more fish. So you know these fish just came from the sea outside.